NADILA, A.; WAHYUNINGSIH, S. .; CHRISNAWATI, L.; NURCAHYANI, E. Pengaruh Konsentrasi Polyethylene Glycol (PEG) 6000 dan Lama Perendaman terhadap Viabilitas Benih Cabai Merah (Capsicum annuum L.). Jurnal Penelitian Inovatif, [S. l.], v. 6, n. 2, p. 1569–1576, 2026. DOI: 10.54082/jupin.2432. Disponível em: https://jurnal-id.com/index.php/jupin/article/view/2432. Acesso em: 20 mei. 2026.